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RESTAURANT THE DUCK
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Casual fine dining by the lake

CAESAR SALAD | Tomate – Croûtons – Parmesan

€ 16

TATAR | US-Beef – Eigelb – Getoastetes Holzofenbrot

€ 19 | € 26

ENTENLEBER | Gebraten – Rhabarber – Portweingel – Brioche

€ 29

SPARGEL | Mousse – Salat – Gegrillt – Jakobsmuschel

€ 22

SEEHOTEL BOUILLABAISSE | Paprika – Knusperbrot

€ 22 | € 33

LEIPZIGER ALLERLEI | Bisque – Flusskrebse  Morchel   Wurzelwerk

€ 26

BÄRLAUCHPASTA | Kirschtomaten – Parmesan

€ 17 | € 21

CHATEAUBRIAND Sauce Béarnaise – Grüner Spargel – Kroketten

-für 2 Personen je Genießer-

€ 52


TAGLIATA | US Prime Beef – Salat

€ 38

OCHSENBACKE | Geschmort  Wurzelgemüse  Kartoffelpüree

€ 34

IBERICO2 | Pluma & Backe – Rüben – Bärlauch – Kartoffel

€ 43

WOLFSBARSCH  | Erbse – Risotto

€ 42

STEINBUTT  | Avocado – Grüner Spargel – Gnocchi

€ 44

CRÈME BRÛLÉE | Sorbet

€ 12

WEIßE SCHOKOLADE | Mascarpone  Erdbeere

€ 14

GEEIST PUR | Unser Eis oder Sorbet – Je Kugel

€ 4

SPARGEL3 | Mousse – Salat – Gegrillt – Jakobsmuschel

EI  | Pochiert – Sommertrüffel     Kartoffel

LAMM | Bohnencassoulet – Polenta

PAVLOVA |   Meringue – Rhabarber  Zitrone

3 Gänge € 69 (ohne Spargel)

3 Gänge € 72 (ohne Ei)

4 Gänge € 89

SPARGELSUPPE | Eigelb – Kerbel

€ 12

GEGRILLTER SPARGEL | Alter Balsamico – Rucola – Pistazie

€ 18

PFUND SPARGEL | Sauce Hollandaise – Petersilienkartoffeln

€ 30

wahlweise mit:

Coppa & gekochtem Schinken

+ € 12

Wiener Schnitzel

+ € 16

US PrimeBeef

+ € 32

Rinderfilet

+ € 39

Wolfsbarsch

+ € 32

Steinbutt

+ € 34

Thank you for your interest.

We are happy to be there for you personally. You can reach us at the phone number 06202 6970 or at our e-mail address [email protected] .

You are also welcome to request a no-obligation quote or ask us your questions here and now. Just fill in the fields below – we will get back to you.

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