Whether you want to celebrate the magic of togetherness in an elegant setting or simply treat yourself to a special evening with your favorite people: Mark February 14 in your calendar for a menu evening at our restaurant Die Ente. This evening is also a wonderful opportunity for engaged couples to enjoy the impending excitement of their wedding in peace. We take you on a culinary journey that celebrates and strengthens love – a Valentine’s menu to remember.
GOAT CHEESE : Mousse – beet – green asparagus – raspberry – lamb’s lettuce
SKREI : Confit – watercress – cauliflower – radish
CALBSSALTIMBOCCA : Fillet – Parma ham – Sage – Truffled mashed potatoes
ORANGENTARTE : Rhubarb – White chocolate
€ 89 per connoisseur
Nach der Anmeldung bestätigen Sie den Empfang über eine E-Mail (Double-Opt-In). Sie können den Newsletter jederzeit abbestellen. Hinweise zum Datenschutz finden Sie in unserer Datenschutzerklärung.
If you would like to receive the newsletter offered on the website, we require an e-mail address from you as well as information that allows us to verify that you are the owner of the e-mail address provided and that you agree to receive the newsletter. Further data is not collected or only on a voluntary basis. We use this data exclusively for sending the requested information and do not pass it on to third parties.
We wish you a happy and healthy new year! Our duck is still on its winter break. We welcome our first restaurant guests on Tuesday, 7.1. (house guests only) or on Wednesday, 8.1.2025. We are available for table reservations and other requests during regular hotel opening hours – in person, by telephone and by e-mail.
