Martinmas Goose

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The goose in the duck | Part II

SeeHotel Ketsch Kreuzwiesenweg 5, Ketsch

On Fridays (November 14) and Saturdays (November 15), we serve the Bammental free-range goose as the main course of a special menu.

The goose in the duck | Part I

SeeHotel Ketsch Kreuzwiesenweg 5, Ketsch

On Fridays (November 14) and Saturdays (November 15), we serve the Bammental free-range goose as the main course of a special menu.

The goose in the duck

SeeHotel Ketsch Kreuzwiesenweg 5, Ketsch

Do you look forward to goose season so much every year? For us, this custom stands for something particularly homely, reliable and festive, and is one of our clear favorites […]