Book a room
Book a table

Sustainability

Mindfulness in our SeeHotel everyday life

From our PV system, which uses solar energy efficiently, to e-charging stations, organic Granny Smiths and herbs from our hotel garden – we focus on short distances, ecological innovations and a conscious use of resources.

Reservation

+49 6202 6970

Book a room
Photovoltaik

Green energy

Our photovoltaic system on the roof generates sustainable electricity, while our ice storage system with heat recovery and heat pump provides both cooling in summer and heating in winter in the rooms. We have replaced our light sources with LEDs throughout the house and installed motion detectors where appropriate.
Smart_8

Environmentally friendly mobility

From e-bikes and work bikes to electric company cars - we focus on short distances and sustainable means of transportation. We also offer our guests the opportunity to charge their electric vehicles in an environmentally friendly way with e-charging stations.

Paperless office

One of our medium-term goals is a paperless office. For example, our guests can fill out their registration form digitally and receive their invoices conveniently by email when they check out. We handle and archive our guest correspondence digitally and only print when absolutely necessary.
_MG_7575

Sustainable gastronomy

Our gastronomic philosophy includes a generally conscious approach to food. We rely on short supply chains and local or regional suppliers wherever possible. Some foods have not had to be transported, such as our organic Granny Smiths and herbs from our own garden or our Ketch water.

Employee well-being and development

Flexible working time models contribute enormously to the well-being of our employees, while targeted development opportunities ensure that they can act professionally and independently. At the SeeHotel, the focus is on people - whether guests or employees.

In the guest rooms

The power supply in the rooms can be controlled centrally using a key card. With our resource-saving room cleaning, we use cleaning agents, laundry and working hours as efficiently as possible. Refillable pump dispensers in the bathrooms and the avoidance of plastic wherever possible round off our sustainable concept in the guest rooms.

Your boutique hotel near Schwetzingen, Hockenheim, Speyer

Facebook-f Instagram Linkedin

Hotel

Legal matters

Contact

Copyright © 2025 SeeHotel Ketsch. All rights reserved.

Werden Sie SeeHotel-Insider und erhalten Sie Vorteile, Rabatte & First Access zu besonderen Momenten!

Nach der Anmeldung bestätigen Sie den Empfang über eine E-Mail (Double-Opt-In). Sie können den Newsletter jederzeit abbestellen. Hinweise zum Datenschutz finden Sie in unserer Datenschutzerklärung.

Keep in touch with us and stay informed about news, offers and events at the lake!

If you would like to receive the newsletter offered on the website, we require an e-mail address from you as well as information that allows us to verify that you are the owner of the e-mail address provided and that you agree to receive the newsletter. Further data is not collected or only on a voluntary basis. We use this data exclusively for sending the requested information and do not pass it on to third parties.

The processing of the data entered in the newsletter registration form is based exclusively on your consent (Art. 6 para. 1 lit. a DSGVO). You can revoke your consent to the storage of the data, the e-mail address and their use for sending the newsletter at any time, for example via the “unsubscribe” link in the newsletter. The legality of the data processing operations already carried out remains unaffected by the revocation. The data you provide for the purpose of receiving the newsletter will be stored by us until you unsubscribe from the newsletter and will be deleted after you unsubscribe from the newsletter. Data stored by us for other purposes (e.g. e-mail addresses for the member area) remain unaffected by this. More about this in the privacy policy.

Restaurant winter break

22.12.2024 - 7.1.2025

We wish you a happy and healthy new year! Our duck is still on its winter break. We welcome our first restaurant guests on Tuesday, 7.1. (house guests only) or on Wednesday, 8.1.2025. We are available for table reservations and other requests during regular hotel opening hours – in person, by telephone and by e-mail.